YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A light, refreshing dessert parfait that layers creamy nonfat Greek yogurt blended with a touch of whey protein, fresh mixed berries, crunchy almonds, and a sprinkle of low-sugar granola. Every spoonful delivers a delightful mix of textures and flavors, perfect for a healthful treat that satisfies both your sweet tooth and nutritional goals.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (170g)
0.5 cup Mixed Berries (75g)
10 Raw Almonds (14g)
0.33 scoop Whey Protein Powder (10g)
0.25 cup Low-Sugar Granola (30g)
PREPARATION
In a small bowl, gently stir the whey protein powder into the Greek yogurt until fully incorporated and smooth.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries over the yogurt.
Sprinkle the raw almonds evenly over the berries.
Top with the remaining yogurt mixture and finish by sprinkling the low-sugar granola on top.
Serve immediately for a refreshing dessert, or chill briefly in the refrigerator to enhance the flavors.