YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Mousse with Fresh Raspberries
A light and airy mousse that combines the tang of Greek yogurt with the natural sweetness of fresh raspberries and the boost of vanilla protein powder. Finished with a sprinkle of chia seeds for a satisfying crunch, this dish is perfect any time of day when you need a flavorful protein hit.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Protein Powder
1/2 cup Fresh Raspberries
1 tsp Honey
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder until smooth.
Gently fold in the fresh raspberries, being careful not to overly mash them.
Drizzle in the honey and lightly mix to incorporate a subtle sweetness.
Stir in the chia seeds to add texture and extra nutrition.
Transfer the mixture into serving glasses or bowls and refrigerate for at least 30 minutes to allow the mousse to thicken and the flavors to meld.
Serve chilled and enjoy as a refreshing, protein-packed treat at any time of the day.