Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this wholesome sandwich featuring juicy grilled chicken breast coated in a vibrant herb-pesto, nestled between slices of hearty whole-grain bread and topped with crisp fresh greens and ripe tomato slices. A versatile option perfect for breakfast, lunch, or dinner!

Try 7 days free, then $12.99 / mo.

NUTRITION

419kcal
Protein
42.8g
Fat
14.1g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 slices Whole Grain Bread

1 tbsp Basil Pesto

1 cup Fresh Mixed Greens

2 medium slices Tomato

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or stovetop grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for approximately 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 3

    Lightly toast the whole-grain bread slices until they are warm and slightly crisp.

  • 4

    Spread a tablespoon of basil pesto on one side of each toasted bread slice.

  • 5

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices on one slice of bread. Top with the other slice, pesto side down.

  • 6

    Cut the sandwich in half and serve immediately.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this wholesome sandwich featuring juicy grilled chicken breast coated in a vibrant herb-pesto, nestled between slices of hearty whole-grain bread and topped with crisp fresh greens and ripe tomato slices. A versatile option perfect for breakfast, lunch, or dinner!

NUTRITION

419kcal
Protein
42.8g
Fat
14.1g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 slices Whole Grain Bread

1 tbsp Basil Pesto

1 cup Fresh Mixed Greens

2 medium slices Tomato

PREPARATION

  • 1

    Preheat your grill or stovetop grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for approximately 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 3

    Lightly toast the whole-grain bread slices until they are warm and slightly crisp.

  • 4

    Spread a tablespoon of basil pesto on one side of each toasted bread slice.

  • 5

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices on one slice of bread. Top with the other slice, pesto side down.

  • 6

    Cut the sandwich in half and serve immediately.