Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

Enjoy a hearty and savory dish featuring a tender baked sweet potato stuffed with crispy bacon, melted sharp cheddar, and a cool dollop of tangy Greek yogurt to finish. This irresistible combination offers a delightful mix of textures and flavors that work perfectly for breakfast, lunch, or dinner.

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NUTRITION

435kcal
Protein
32g
Fat
19.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (≈150g)

3 slices Turkey Bacon

1/4 cup shredded Sharp Cheddar Cheese (≈28g)

1/2 cup Nonfat Greek Yogurt (≈120g)

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly and pat dry. Prick it with a fork several times to allow steam to escape.

  • 3

    Place the sweet potato on a baking sheet and bake for 45-50 minutes or until tender when pierced with a fork.

  • 4

    While the sweet potato is baking, cook the turkey bacon in a skillet over medium heat until it is crispy. Remove from heat, let cool, and then crumble into bite-sized pieces.

  • 5

    Once the sweet potato is done, carefully slice it open lengthwise and fluff the inside with a fork.

  • 6

    Sprinkle the crumbled turkey bacon and shredded sharp cheddar cheese evenly into the sweet potato. The residual heat will gently melt the cheese.

  • 7

    Add a dollop of nonfat Greek yogurt on top and season with a pinch of salt and black pepper.

  • 8

    Serve warm and enjoy your balanced, nutritious, and protein-packed meal.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Sharp Cheddar

Enjoy a hearty and savory dish featuring a tender baked sweet potato stuffed with crispy bacon, melted sharp cheddar, and a cool dollop of tangy Greek yogurt to finish. This irresistible combination offers a delightful mix of textures and flavors that work perfectly for breakfast, lunch, or dinner.

NUTRITION

435kcal
Protein
32g
Fat
19.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (≈150g)

3 slices Turkey Bacon

1/4 cup shredded Sharp Cheddar Cheese (≈28g)

1/2 cup Nonfat Greek Yogurt (≈120g)

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly and pat dry. Prick it with a fork several times to allow steam to escape.

  • 3

    Place the sweet potato on a baking sheet and bake for 45-50 minutes or until tender when pierced with a fork.

  • 4

    While the sweet potato is baking, cook the turkey bacon in a skillet over medium heat until it is crispy. Remove from heat, let cool, and then crumble into bite-sized pieces.

  • 5

    Once the sweet potato is done, carefully slice it open lengthwise and fluff the inside with a fork.

  • 6

    Sprinkle the crumbled turkey bacon and shredded sharp cheddar cheese evenly into the sweet potato. The residual heat will gently melt the cheese.

  • 7

    Add a dollop of nonfat Greek yogurt on top and season with a pinch of salt and black pepper.

  • 8

    Serve warm and enjoy your balanced, nutritious, and protein-packed meal.