Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a decadent, silky chocolate pudding that not only satisfies your sweet tooth but also supports your fitness goals. This creamily blended dessert combines rich chocolate protein powder, tangy Greek yogurt, and a luxurious swirl of almond butter for an irresistible treat with a perfect balance of protein and flavor.

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NUTRITION

397kcal
Protein
43.5g
Fat
19.4g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (approx 110g)

2 Tbsp Almond Butter (32g)

1/2 cup Unsweetened Almond Milk (120g)

1 Tbsp Cocoa Powder (5g)

Stevia or preferred sweetener, to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, almond butter, unsweetened almond milk, cocoa powder, and a few drops of stevia or your chosen sweetener.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Taste the pudding and adjust the sweetness if needed by adding more stevia, blending again briefly.

  • 4

    Transfer the pudding to a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nourishing, protein-packed dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a decadent, silky chocolate pudding that not only satisfies your sweet tooth but also supports your fitness goals. This creamily blended dessert combines rich chocolate protein powder, tangy Greek yogurt, and a luxurious swirl of almond butter for an irresistible treat with a perfect balance of protein and flavor.

NUTRITION

397kcal
Protein
43.5g
Fat
19.4g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (approx 110g)

2 Tbsp Almond Butter (32g)

1/2 cup Unsweetened Almond Milk (120g)

1 Tbsp Cocoa Powder (5g)

Stevia or preferred sweetener, to taste

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, almond butter, unsweetened almond milk, cocoa powder, and a few drops of stevia or your chosen sweetener.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Taste the pudding and adjust the sweetness if needed by adding more stevia, blending again briefly.

  • 4

    Transfer the pudding to a serving bowl or individual dessert cups.

  • 5

    Chill in the refrigerator for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nourishing, protein-packed dessert.