Name: Zesty Lime Quinoa Black Bean Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 1/2 cup Cooked Quinoa; 1/2 cup Black Beans; 1/2 cup Red Bell Pepper; 2 tbsp Fresh Cilantro; 2 tbsp Fresh Lime Juice; 1 tsp Olive Oil; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

Enjoy a vibrant and satisfying bowl featuring tender grilled chicken breast layered over a bed of fluffy quinoa and hearty black beans, tossed with crunchy red bell pepper and a zesty lime-cilantro dressing. This colorful meal hits the perfect balance of freshness and savory comfort, ideal for a nutrient-packed dinner.

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NUTRITION

Protein

47.4g

Fat

11.1g

Carbs

46.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Cooked Quinoa

1/2 cup Black Beans

1/2 cup Red Bell Pepper

2 tbsp Fresh Cilantro

2 tbsp Fresh Lime Juice

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

1
Preheat a grill or grill pan over medium-high heat.
2
Season the chicken breast with salt and pepper.
3
Grill the chicken for about 5-6 minutes per side or until fully cooked, then slice into strips.
4
In a bowl, combine cooked quinoa and black beans.
5
Add chopped red bell pepper and fresh cilantro.
6
Whisk together fresh lime juice, olive oil, salt, and pepper to create the dressing.
7
Drizzle the dressing over the quinoa mixture and toss gently to combine.
8
Top the bowl with the grilled chicken slices and serve immediately.