Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day with this energizing bowl of creamy oatmeal blended with vanilla whey protein, topped with a drizzle of almond butter for a delightful crunch and nutty flavor. This comforting yet protein-rich meal is perfect for fueling your morning workout or simply enjoying a balanced start.

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NUTRITION

398kcal
Protein
32.4g
Fat
15.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

1/2 cup dry Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

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PREPARATION

  • 1

    In a small pot, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally.

  • 2

    Cook the oats for about 5-7 minutes until they reach a creamy consistency.

  • 3

    Remove the pot from heat and let it cool slightly, then stir in the vanilla whey protein powder until fully blended.

  • 4

    Transfer the oatmeal bowl to a serving dish and drizzle almond butter on top. Optionally, stir gently to incorporate or leave it as a topping for texture.

  • 5

    Serve warm and enjoy your protein-packed meal.

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

Start your day with this energizing bowl of creamy oatmeal blended with vanilla whey protein, topped with a drizzle of almond butter for a delightful crunch and nutty flavor. This comforting yet protein-rich meal is perfect for fueling your morning workout or simply enjoying a balanced start.

NUTRITION

398kcal
Protein
32.4g
Fat
15.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

1/2 cup dry Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

PREPARATION

  • 1

    In a small pot, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally.

  • 2

    Cook the oats for about 5-7 minutes until they reach a creamy consistency.

  • 3

    Remove the pot from heat and let it cool slightly, then stir in the vanilla whey protein powder until fully blended.

  • 4

    Transfer the oatmeal bowl to a serving dish and drizzle almond butter on top. Optionally, stir gently to incorporate or leave it as a topping for texture.

  • 5

    Serve warm and enjoy your protein-packed meal.