YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luxuriously smooth chocolate pudding that combines creamy Greek yogurt and a hint of cocoa with a protein boost from chocolate protein powder. This dessert is perfectly balanced with a touch of chia seeds and almond butter for extra creaminess and richness, making it a delightful finish to any meal.
INGREDIENTS
100g Nonfat Greek Yogurt
22.5g Chocolate Protein Powder (approx. 0.75 scoop)
1 tbsp Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tbsp Chia Seeds
1 tbsp Almond Butter
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the chocolate protein powder and unsweetened cocoa powder until well blended.
Slowly stir in the unsweetened almond milk to achieve a smooth, pudding-like consistency.
Fold in the chia seeds and almond butter, ensuring even distribution for extra creaminess.
Let the mixture sit for about 5-10 minutes, allowing the chia seeds to hydrate slightly and thicken the pudding.
Give the pudding a final stir and serve chilled, enjoying the silky texture and rich chocolate flavor.