Chocolate Protein Mousse with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Almond Butter Swirl

Indulge in a silky, rich chocolate protein mousse that boasts a deep cocoa flavor and a delightful almond butter swirl. This dessert marries the creaminess of nonfat Greek yogurt with the robust punch of chocolate protein powder, accented by a hint of unsweetened cocoa and a touch of natural honey. Perfectly tailored to support fitness goals, its luxurious texture and decadent swirl deliver satisfaction without compromising on nutrition.

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NUTRITION

327kcal
Protein
43g
Fat
11.3g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

130g Nonfat Greek Yogurt

1/4 cup Unsweetened Almond Milk (60g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Almond Butter (16g)

1 tsp Honey (7g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder. Mix thoroughly until smooth and well incorporated.

  • 2

    Taste the mousse base and stir in the teaspoon of honey to add a subtle sweetness if desired.

  • 3

    Divide the mousse evenly into serving cups or bowls.

  • 4

    Drizzle the almond butter over the top of each serving, creating a swirling pattern with a small spatula or a toothpick for a marbled effect.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the mousse to set and the flavors to meld.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.

Chocolate Protein Mousse with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Almond Butter Swirl

Indulge in a silky, rich chocolate protein mousse that boasts a deep cocoa flavor and a delightful almond butter swirl. This dessert marries the creaminess of nonfat Greek yogurt with the robust punch of chocolate protein powder, accented by a hint of unsweetened cocoa and a touch of natural honey. Perfectly tailored to support fitness goals, its luxurious texture and decadent swirl deliver satisfaction without compromising on nutrition.

NUTRITION

327kcal
Protein
43g
Fat
11.3g
Carbs
25.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

130g Nonfat Greek Yogurt

1/4 cup Unsweetened Almond Milk (60g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Almond Butter (16g)

1 tsp Honey (7g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder. Mix thoroughly until smooth and well incorporated.

  • 2

    Taste the mousse base and stir in the teaspoon of honey to add a subtle sweetness if desired.

  • 3

    Divide the mousse evenly into serving cups or bowls.

  • 4

    Drizzle the almond butter over the top of each serving, creating a swirling pattern with a small spatula or a toothpick for a marbled effect.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the mousse to set and the flavors to meld.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.