YOUR SOLIN GENERATED RECIPE
Protein-Packed Golden Oat Waffles
Enjoy a hearty and nutritious twist on classic waffles with these Protein-Packed Golden Oat Waffles. Made with rolled oats, egg whites, and whey protein, these waffles are light yet satisfying, perfect for fueling your day. A touch of vanilla and unsweetened almond milk brings a warm, golden hue and delightful flavor, making them a versatile meal any time of day.
INGREDIENTS
1/2 cup rolled oats (dry)
3 egg whites
1 scoop vanilla whey protein powder
1/2 cup unsweetened almond milk
1 tsp baking powder
1 tsp vanilla extract
Pinch of salt
PREPARATION
In a blender, combine the rolled oats, egg whites, whey protein powder, unsweetened almond milk, baking powder, vanilla extract, and a pinch of salt. Blend until a smooth batter forms.
Preheat your waffle iron according to the manufacturer's instructions.
Pour an appropriate amount of batter onto the waffle iron, spreading it out evenly.
Cook until the waffles are golden brown and cooked through, about 4-5 minutes depending on your waffle iron.
Remove the waffles carefully and serve warm. Enjoy them plain or topped with fresh fruit or a light drizzle of your favorite nut butter.