Hearty Smoked Ham and White Bean Soup

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Smoked Ham and White Bean Soup

YOUR SOLIN GENERATED RECIPE

Hearty Smoked Ham and White Bean Soup

Enjoy a warming bowl of Hearty Smoked Ham and White Bean Soup featuring tender smoked ham, creamy cannellini beans, and a medley of aromatic vegetables simmered in a light broth. This comforting soup is perfect for any meal of the day, delivering a balance of flavors and satisfying texture with every spoonful.

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NUTRITION

460kcal
Protein
31.9g
Fat
8.7g
Carbs
61.1g

SERVINGS

1 serving

INGREDIENTS

3 ounces Smoked Ham

1 cup Cannellini Beans

1 medium Carrot

1 stalk Celery

1 small Onion

1 cup Low-Sodium Chicken Broth

1 teaspoon Olive Oil

2 cloves Garlic

1 Bay Leaf

Pinch of Black Pepper

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PREPARATION

  • 1

    Heat a teaspoon of olive oil in a large saucepan over medium heat.

  • 2

    Add diced onion, minced garlic, chopped carrot, and chopped celery, sautéing until vegetables soften, about 5 minutes.

  • 3

    Stir in cubed smoked ham and cook for an additional 2 minutes to infuse flavor.

  • 4

    Add the cannellini beans and low-sodium chicken broth to the saucepan.

  • 5

    Toss in a bay leaf and a pinch of black pepper; stir to combine.

  • 6

    Bring the mixture to a simmer and let cook for 10-15 minutes to meld the flavors.

  • 7

    Remove the bay leaf before serving.

  • 8

    Taste and adjust seasonings if needed, then serve hot.

Hearty Smoked Ham and White Bean Soup

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Smoked Ham and White Bean Soup

YOUR SOLIN GENERATED RECIPE

Hearty Smoked Ham and White Bean Soup

Enjoy a warming bowl of Hearty Smoked Ham and White Bean Soup featuring tender smoked ham, creamy cannellini beans, and a medley of aromatic vegetables simmered in a light broth. This comforting soup is perfect for any meal of the day, delivering a balance of flavors and satisfying texture with every spoonful.

NUTRITION

460kcal
Protein
31.9g
Fat
8.7g
Carbs
61.1g

SERVINGS

1 serving

INGREDIENTS

3 ounces Smoked Ham

1 cup Cannellini Beans

1 medium Carrot

1 stalk Celery

1 small Onion

1 cup Low-Sodium Chicken Broth

1 teaspoon Olive Oil

2 cloves Garlic

1 Bay Leaf

Pinch of Black Pepper

PREPARATION

  • 1

    Heat a teaspoon of olive oil in a large saucepan over medium heat.

  • 2

    Add diced onion, minced garlic, chopped carrot, and chopped celery, sautéing until vegetables soften, about 5 minutes.

  • 3

    Stir in cubed smoked ham and cook for an additional 2 minutes to infuse flavor.

  • 4

    Add the cannellini beans and low-sodium chicken broth to the saucepan.

  • 5

    Toss in a bay leaf and a pinch of black pepper; stir to combine.

  • 6

    Bring the mixture to a simmer and let cook for 10-15 minutes to meld the flavors.

  • 7

    Remove the bay leaf before serving.

  • 8

    Taste and adjust seasonings if needed, then serve hot.