YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse
Indulge in a luxuriously smooth and creamy Greek yogurt mousse that balances tangy yogurt with a subtle sweetness and a burst of fresh blueberries. This light dessert is enhanced with a touch of vanilla whey protein for a nutritious twist, delivering a satisfying treat that supports your fitness goals while delighting your palate.
INGREDIENTS
140 grams Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder (approx. 15 grams)
50 grams Blueberries
2 teaspoons Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Whisk the mixture until smooth and thoroughly combined without any lumps.
Gently fold in the fresh blueberries, reserving a few for garnish if desired.
Drizzle in the honey and mix until the mousse has a silky, uniform texture.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to set.
Before serving, garnish with the reserved blueberries for an extra burst of freshness.