Creamy Vanilla Protein Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Nice Cream

A delightfully smooth and refreshing treat that bridges the gap between dessert and a nutritious meal. This Nice Cream blends the tropical creaminess of frozen banana with vanilla protein and tangy Greek yogurt, accented by a splash of almond milk for the perfect texture. Enjoy a scoop of indulgence that satisfies your sweet cravings while fueling your body with high-quality protein.

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NUTRITION

346kcal
Protein
37.2g
Fat
2.6g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen Banana Slices (150g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (122g)

1/2 teaspoon Vanilla Extract (2.5g)

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PREPARATION

  • 1

    Place the frozen banana slices, vanilla whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and vanilla extract into a high-speed blender.

  • 2

    Blend on high until the mixture becomes smooth and creamy. You may need to stop and scrape down the sides to ensure even blending.

  • 3

    Taste and adjust sweetness or flavor, if desired. If the consistency is too thick, add a splash more almond milk.

  • 4

    Serve immediately for a soft-serve texture or transfer to an airtight container and freeze for 1-2 hours for a firmer ice-cream consistency.

  • 5

    Enjoy your Creamy Vanilla Protein Nice Cream as a nutritious treat that fits perfectly into your balanced meal plan.

Creamy Vanilla Protein Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Nice Cream

A delightfully smooth and refreshing treat that bridges the gap between dessert and a nutritious meal. This Nice Cream blends the tropical creaminess of frozen banana with vanilla protein and tangy Greek yogurt, accented by a splash of almond milk for the perfect texture. Enjoy a scoop of indulgence that satisfies your sweet cravings while fueling your body with high-quality protein.

NUTRITION

346kcal
Protein
37.2g
Fat
2.6g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen Banana Slices (150g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (125g)

1/2 cup Unsweetened Almond Milk (122g)

1/2 teaspoon Vanilla Extract (2.5g)

PREPARATION

  • 1

    Place the frozen banana slices, vanilla whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and vanilla extract into a high-speed blender.

  • 2

    Blend on high until the mixture becomes smooth and creamy. You may need to stop and scrape down the sides to ensure even blending.

  • 3

    Taste and adjust sweetness or flavor, if desired. If the consistency is too thick, add a splash more almond milk.

  • 4

    Serve immediately for a soft-serve texture or transfer to an airtight container and freeze for 1-2 hours for a firmer ice-cream consistency.

  • 5

    Enjoy your Creamy Vanilla Protein Nice Cream as a nutritious treat that fits perfectly into your balanced meal plan.