Name: Creamy Greek Yogurt with Cardamom and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 325g Nonfat Greek Yogurt; 1 oz Sliced Almonds (toasted); 1/4 tsp Ground Cardamom

Creamy Greek Yogurt with Cardamom and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Cardamom and Toasted Almonds

A velvety bowl of nonfat Greek yogurt delicately spiced with aromatic cardamom and crowned with crunchy toasted almonds. This simple yet elegant dessert offers a satisfying blend of creamy texture and nutty crunch, with a hint of warm spice that elevates every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36.1g

Fat

14.6g

Carbs

16.4g

SERVINGS

1 serving

INGREDIENTS

325g Nonfat Greek Yogurt

1 oz Sliced Almonds (toasted)

1/4 tsp Ground Cardamom

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a serving bowl.
2
Sprinkle the ground cardamom evenly over the yogurt and gently stir to combine the flavor.
3
Top with the toasted sliced almonds for a delightful crunch.
4
Serve immediately for a refreshing, protein-packed dessert.