Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1/4 cup Unsweetened Almond Milk; 1 tbsp Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth and creamy dessert combining nonfat Greek yogurt and vanilla protein powder for a protein boost, artfully blended with mixed berries and a touch of almond butter. This pudding offers a delightful balance of tangy and nutty flavors, perfect for a guilt-free dessert that satisfies your sweet cravings while nourishing your body.

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NUTRITION

Protein

39.3g

Fat

11g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1/4 cup Unsweetened Almond Milk

1 tbsp Almond Butter

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
2
Stir in the unsweetened almond milk gradually to reach a silky consistency.
3
Fold in the mixed berries gently to keep their shape and vibrant color.
4
Add the almond butter and mix until fully incorporated, ensuring a creamy texture throughout.
5
Chill the pudding in the refrigerator for at least 30 minutes to enhance its smooth, pudding-like consistency before serving.