Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a rich, creamy, silky dessert that packs a protein punch. This pudding balances decadent chocolate notes with the smooth tang of Greek yogurt, creating a delightful treat that satisfies your sweet cravings while supporting your fitness goals.

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NUTRITION

318kcal
Protein
44.1g
Fat
4.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate (30g)

3/4 cup Nonfat Greek Yogurt (170g)

1/3 cup Unsweetened Almond Milk (80g)

1 tsp Cocoa Powder (2.5g)

2 tsp Chia Seeds (10g)

2 tsp Honey (14g)

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PREPARATION

  • 1

    In a mixing bowl, combine the chocolate whey protein isolate, nonfat Greek yogurt, unsweetened almond milk, cocoa powder, chia seeds, and honey.

  • 2

    Stir or blend the ingredients until smooth and well incorporated, ensuring there are no lumps.

  • 3

    Cover the bowl and refrigerate the mixture for at least 30 minutes to allow the pudding to thicken and the chia seeds to expand.

  • 4

    After chilling, give it a quick stir and serve chilled. Optionally, garnish with a light dusting of cocoa powder or a few extra chia seeds for added texture.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a rich, creamy, silky dessert that packs a protein punch. This pudding balances decadent chocolate notes with the smooth tang of Greek yogurt, creating a delightful treat that satisfies your sweet cravings while supporting your fitness goals.

NUTRITION

318kcal
Protein
44.1g
Fat
4.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate (30g)

3/4 cup Nonfat Greek Yogurt (170g)

1/3 cup Unsweetened Almond Milk (80g)

1 tsp Cocoa Powder (2.5g)

2 tsp Chia Seeds (10g)

2 tsp Honey (14g)

PREPARATION

  • 1

    In a mixing bowl, combine the chocolate whey protein isolate, nonfat Greek yogurt, unsweetened almond milk, cocoa powder, chia seeds, and honey.

  • 2

    Stir or blend the ingredients until smooth and well incorporated, ensuring there are no lumps.

  • 3

    Cover the bowl and refrigerate the mixture for at least 30 minutes to allow the pudding to thicken and the chia seeds to expand.

  • 4

    After chilling, give it a quick stir and serve chilled. Optionally, garnish with a light dusting of cocoa powder or a few extra chia seeds for added texture.