Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

A luscious, creamy pudding that balances the tanginess of low-fat cottage cheese with the rich, velvety flavor of cocoa and a hint of almond butter, elevated by a boost of protein powder for an indulgent yet nutritious treat.

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NUTRITION

227kcal
Protein
30.9g
Fat
7g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese (113g)

0.75 scoop Vanilla Protein Powder (22.5g)

1 teaspoon Almond Butter (5g)

1 tablespoon Unsweetened Cocoa Powder (5g)

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PREPARATION

  • 1

    In a bowl, combine the low-fat cottage cheese and vanilla protein powder. Stir thoroughly until smooth.

  • 2

    Add the unsweetened cocoa powder and mix until the chocolate flavor is evenly distributed.

  • 3

    Gently fold in the almond butter just until incorporated, creating a creamy texture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve cold as a satisfying dessert that is both rich in flavor and supportive of your nutrition goals.

Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Pudding with Cocoa and Almond Butter

A luscious, creamy pudding that balances the tanginess of low-fat cottage cheese with the rich, velvety flavor of cocoa and a hint of almond butter, elevated by a boost of protein powder for an indulgent yet nutritious treat.

NUTRITION

227kcal
Protein
30.9g
Fat
7g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese (113g)

0.75 scoop Vanilla Protein Powder (22.5g)

1 teaspoon Almond Butter (5g)

1 tablespoon Unsweetened Cocoa Powder (5g)

PREPARATION

  • 1

    In a bowl, combine the low-fat cottage cheese and vanilla protein powder. Stir thoroughly until smooth.

  • 2

    Add the unsweetened cocoa powder and mix until the chocolate flavor is evenly distributed.

  • 3

    Gently fold in the almond butter just until incorporated, creating a creamy texture.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve cold as a satisfying dessert that is both rich in flavor and supportive of your nutrition goals.