YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Baked Oatmeal
Enjoy a warm, comforting bowl of baked oatmeal that marries the sweet-tart crunch of apples with aromatic cinnamon and a protein boost from vanilla whey protein powder and egg whites. This versatile recipe is perfect for breakfast, lunch, or dinner and is designed to balance indulgence with a health-forward profile.
INGREDIENTS
40 grams Rolled Oats
1/2 cup Unsweetened Almond Milk
1 medium Apple, chopped
1 scoop Vanilla Whey Protein Powder
1 large Egg White
1 teaspoon Cinnamon
1/2 teaspoon Baking Powder
PREPARATION
Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.
In a mixing bowl, combine the rolled oats, protein powder, cinnamon, and baking powder.
Chop the apple into small cubes and add to the bowl along with the egg white and almond milk.
Stir the ingredients until well mixed, ensuring the apple pieces and egg white are evenly distributed.
Pour the mixture into the prepared baking dish and smooth the top.
Bake in the preheated oven for 25-30 minutes, or until the edges are golden and the center is set.
Allow the baked oatmeal to cool for a few minutes before serving.