YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A luscious and vibrant parfait that layers creamy nonfat Greek yogurt and a touch of whey protein with a medley of fresh mixed berries and crunchy almonds. This dessert merges indulgence with clean nutrition, offering a perfect balance of tangy, sweet, and nutty flavors for a refreshing finish to any meal.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Isolate
1/2 cup Mixed Berries
20 Almonds
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the whey protein isolate. Stir well until thoroughly blended to create a creamy, protein-enriched base.
Layer the yogurt mixture into a serving glass or bowl.
Gently fold in or sprinkle the mixed berries on top of the yogurt mixture for bursts of natural sweetness and color.
Finish by topping with the almonds, which provide a satisfying crunch and nutty flavor.
Serve immediately to enjoy the freshness of the berries and the crisp texture of the almonds.