YOUR SOLIN GENERATED RECIPE
Protein-Rich Dark Chocolate Sweet Potato Brownies
These fudgy brownies offer a delightful twist on a classic dessert while packing a serious protein punch. Sweet potato lends natural moisture and a subtle sweetness, perfectly complemented by rich dark chocolate notes and an added dose of whey protein. Enjoy a nutritious treat that's both satisfying and balanced for any time of the day.
INGREDIENTS
1 medium Sweet Potato
2 large Eggs
1 scoop Dark Chocolate Whey Protein Powder
2 tablespoons Unsweetened Cocoa Powder
1/4 cup Almond Flour
1/4 cup Unsweetened Almond Milk
1/2 teaspoon Baking Powder
PREPARATION
Preheat your oven to 350°F (175°C) and line a small baking pan with parchment paper.
In a microwave-safe bowl, gently heat the cooked sweet potato until softened, then mash until smooth.
In a blender, combine the mashed sweet potato, eggs, dark chocolate whey protein powder, unsweetened cocoa powder, almond flour, unsweetened almond milk, and baking powder. Blend until the mixture is smooth and well combined.
Pour the batter into the prepared baking pan, spreading it evenly.
Bake for 20-25 minutes or until a toothpick inserted in the center comes out mostly clean.
Allow the brownies to cool in the pan for 10 minutes before slicing into squares.
Enjoy your protein-rich dark chocolate sweet potato brownies as a nutritious treat any time of the day!