Cilantro-Lime Ground Turkey Taco Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Ground Turkey Taco Skillet

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Ground Turkey Taco Skillet

A vibrant and satisfying skillet meal featuring lean ground turkey enhanced with zesty lime and fresh cilantro. This one-pan dish is bursting with colorful veggies and a blend of aromatic spices, creating a comforting yet lively taco flavor perfect for any meal of the day.

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NUTRITION

325kcal
Protein
37.3g
Fat
15.1g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey (170g)

1/4 cup Black Beans (43g)

1/2 medium Red Bell Pepper (60g)

1/4 medium Yellow Onion (25g)

1 tsp Olive Oil (4.5g)

1 tbsp Lime Juice (15g)

2 tbsp Cilantro (8g)

1 tsp Taco Seasoning (2.3g)

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PREPARATION

  • 1

    Heat olive oil in a large skillet over medium heat.

  • 2

    Add the chopped yellow onion and red bell pepper to the skillet and sauté until they begin to soften, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the pan, breaking it up with a spatula as it cooks until browned and nearly cooked through.

  • 4

    Stir in the taco seasoning, ensuring the meat and vegetables are evenly coated.

  • 5

    Mix in the black beans and let the mixture simmer for another 2 minutes to allow the flavors to meld.

  • 6

    Remove the skillet from heat and stir in the lime juice and chopped cilantro.

  • 7

    Taste and adjust seasoning if necessary before serving.

Cilantro-Lime Ground Turkey Taco Skillet

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cilantro-Lime Ground Turkey Taco Skillet

YOUR SOLIN GENERATED RECIPE

Cilantro-Lime Ground Turkey Taco Skillet

A vibrant and satisfying skillet meal featuring lean ground turkey enhanced with zesty lime and fresh cilantro. This one-pan dish is bursting with colorful veggies and a blend of aromatic spices, creating a comforting yet lively taco flavor perfect for any meal of the day.

NUTRITION

325kcal
Protein
37.3g
Fat
15.1g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey (170g)

1/4 cup Black Beans (43g)

1/2 medium Red Bell Pepper (60g)

1/4 medium Yellow Onion (25g)

1 tsp Olive Oil (4.5g)

1 tbsp Lime Juice (15g)

2 tbsp Cilantro (8g)

1 tsp Taco Seasoning (2.3g)

PREPARATION

  • 1

    Heat olive oil in a large skillet over medium heat.

  • 2

    Add the chopped yellow onion and red bell pepper to the skillet and sauté until they begin to soften, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the pan, breaking it up with a spatula as it cooks until browned and nearly cooked through.

  • 4

    Stir in the taco seasoning, ensuring the meat and vegetables are evenly coated.

  • 5

    Mix in the black beans and let the mixture simmer for another 2 minutes to allow the flavors to meld.

  • 6

    Remove the skillet from heat and stir in the lime juice and chopped cilantro.

  • 7

    Taste and adjust seasoning if necessary before serving.