Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Enjoy a refreshing, make-ahead vanilla-berry protein overnight oats that balances the creaminess of Greek yogurt and almond milk with the hearty texture of rolled oats and the natural sweetness of mixed berries. This versatile dish works perfectly for breakfast, lunch, or an energizing dinner, delivering a satisfying blend of flavors and a protein punch to keep you fueled throughout the day.

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NUTRITION

420kcal
Protein
38.5g
Fat
6.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Mixed Berries (75g)

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PREPARATION

  • 1

    In a medium-sized bowl or jar, combine the rolled oats and vanilla protein powder.

  • 2

    Add the unsweetened almond milk and nonfat Greek yogurt to the dry ingredients. Stir well to ensure everything is fully incorporated.

  • 3

    Fold in the mixed berries gently, ensuring even distribution without mashing the berries.

  • 4

    Seal the container and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and flavors to meld.

  • 5

    In the morning (or when ready to eat), give the oats a good stir. Enjoy cold directly from the fridge or slightly warmed if preferred.

Vanilla-Berry Protein Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla-Berry Protein Overnight Oats

YOUR SOLIN GENERATED RECIPE

Vanilla-Berry Protein Overnight Oats

Enjoy a refreshing, make-ahead vanilla-berry protein overnight oats that balances the creaminess of Greek yogurt and almond milk with the hearty texture of rolled oats and the natural sweetness of mixed berries. This versatile dish works perfectly for breakfast, lunch, or an energizing dinner, delivering a satisfying blend of flavors and a protein punch to keep you fueled throughout the day.

NUTRITION

420kcal
Protein
38.5g
Fat
6.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Vanilla Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1/2 cup Nonfat Greek Yogurt (120g)

1/2 cup Mixed Berries (75g)

PREPARATION

  • 1

    In a medium-sized bowl or jar, combine the rolled oats and vanilla protein powder.

  • 2

    Add the unsweetened almond milk and nonfat Greek yogurt to the dry ingredients. Stir well to ensure everything is fully incorporated.

  • 3

    Fold in the mixed berries gently, ensuring even distribution without mashing the berries.

  • 4

    Seal the container and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and flavors to meld.

  • 5

    In the morning (or when ready to eat), give the oats a good stir. Enjoy cold directly from the fridge or slightly warmed if preferred.