YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Brown Rice and Steamed Broccoli
Savor a light yet satisfying lunch featuring perfectly grilled chicken breast, fluffy brown rice, and tender steamed broccoli, all enhanced with a drizzle of extra virgin olive oil for a burst of flavor. This balanced meal is both nutrient-dense and delicious, making it an ideal choice for a mid-day boost.
INGREDIENTS
5 ounces Chicken Breast
1 cup cooked Brown Rice
1 cup steamed Broccoli
1.5 tablespoons Extra Virgin Olive Oil
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F, then let it rest for a few minutes.
While the chicken is grilling, cook the brown rice according to package instructions until tender.
Steam the broccoli until just tender, about 4-5 minutes.
Drizzle 1.5 tablespoons of extra virgin olive oil over the steamed broccoli and rice for added flavor and healthy fats.
Plate the grilled chicken with a serving of brown rice and broccoli, and enjoy your balanced, nutritious lunch.