Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups nonfat Greek yogurt; 1/2 scoop whey protein isolate; 1 cup mixed berries; 1 tsp honey; 1/3 cup coconut cream

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luxuriously silky protein mousse that balances creamy nonfat Greek yogurt blended with a hint of vanilla whey protein isolate, naturally sweetened with honey and enriched with juicy mixed berries. A subtle crown of velvety coconut cream adds indulgence without overpowering the fresh, fruity notes—a dessert that’s both healthful and decadent.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

49g

Fat

22g

Carbs

47.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups nonfat Greek yogurt

1/2 scoop whey protein isolate

1 cup mixed berries

1 tsp honey

1/3 cup coconut cream

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Whisk until smooth and uniformly blended.
2
Stir in the teaspoon of honey to add natural sweetness.
3
Gently fold in the mixed berries, taking care to keep them intact for texture and fresh flavor.
4
Spoon the mousse into serving dishes and chill in the refrigerator for 30 minutes to meld the flavors and achieve a silky consistency.
5
Before serving, drizzle the coconut cream over the top for an indulgent finish.