YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Savor a delightful dessert bowl that marries the creaminess of nonfat Greek yogurt with a protein boost, complemented by the vibrant burst of mixed berries, a sprinkle of chia seeds, and crunchy almonds for that perfect textural contrast.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Powder
1/2 cup Mixed Berries
10 grams Chia Seeds
15 grams Raw Almonds
PREPARATION
Spoon the nonfat Greek yogurt into a bowl, creating a smooth base.
Mix in the 1/2 scoop of whey protein powder thoroughly until well combined, ensuring a creamy consistency.
Gently fold in the mixed berries, distributing them evenly throughout the yogurt mixture.
Sprinkle the chia seeds evenly over the top to add a slight crunch and boost of omega-3s.
Finish the bowl with raw almonds, lightly chopped if preferred, for an additional texture and nutty flavor.
Serve immediately and enjoy this protein-packed dessert bowl.