Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and airy protein mousse blending creamy nonfat Greek yogurt with smooth whey protein, sweetened naturally with a hint of honey and topped with a medley of fresh mixed berries. This dessert is refreshingly satisfying and perfect for a guilt-free treat.

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NUTRITION

341kcal
Protein
43.6g
Fat
1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate Powder

1/2 cup Mixed Berries

1 tablespoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and whey protein isolate powder.

  • 2

    Stir thoroughly until the protein powder is completely incorporated into the yogurt, creating a smooth, mousse-like consistency.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Drizzle the honey over the mixture and stir lightly to combine.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up.

  • 6

    Serve chilled for a delicious and refreshing dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and airy protein mousse blending creamy nonfat Greek yogurt with smooth whey protein, sweetened naturally with a hint of honey and topped with a medley of fresh mixed berries. This dessert is refreshingly satisfying and perfect for a guilt-free treat.

NUTRITION

341kcal
Protein
43.6g
Fat
1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate Powder

1/2 cup Mixed Berries

1 tablespoon Honey

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and whey protein isolate powder.

  • 2

    Stir thoroughly until the protein powder is completely incorporated into the yogurt, creating a smooth, mousse-like consistency.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 4

    Drizzle the honey over the mixture and stir lightly to combine.

  • 5

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up.

  • 6

    Serve chilled for a delicious and refreshing dessert.