YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Enjoy a light yet satisfying dessert that perfectly balances creamy, tangy nonfat Greek yogurt with the natural sweetness of mixed berries, a hint of honey, and a delightful crunch from raw almonds. This bowl combines the best elements of a protein-packed treat and a refreshing dessert.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
10 Almonds
2 teaspoons Honey
PREPARATION
In a bowl, add 1 cup of nonfat Greek yogurt.
Stir in 0.5 scoop of whey protein isolate until fully combined.
Gently fold in 0.5 cup of mixed berries for a burst of natural sweetness.
Top the mixture with 10 raw almonds to add crunch.
Drizzle 2 teaspoons of honey over the top for a subtle, natural sweetness.
Enjoy immediately as a refreshing and protein-packed dessert.