YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Lettuce Tomato Stack
Enjoy a layered, savory stack combining crispy turkey bacon with soft, scrambled eggs, fresh tomato slices, and crisp lettuce. This vibrant, textural dish brings together smoky, savory notes and a refreshing crunch, perfect for any meal of the day.
INGREDIENTS
6 slices Turkey Bacon
3 large Eggs
1 medium Tomato
2 leaves Romaine Lettuce
1 teaspoon Yellow Mustard
PREPARATION
Preheat a non-stick skillet over medium heat for the turkey bacon.
Cook the turkey bacon slices until they are crispy on both sides. Remove and set on paper towels to drain excess fat.
In the same skillet, scramble the eggs over medium-low heat until softly set. Season lightly with salt and pepper if desired.
Slice the tomato into rounds and prepare the lettuce by washing and patting dry the leaves.
To assemble the stack, place a lettuce leaf on a plate, add a layer of scrambled eggs, then a couple of tomato slices, and top with crispy turkey bacon. Drizzle with yellow mustard.
Serve immediately and enjoy the combination of smoky, savory, and fresh flavors.