Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 1/3 scoop Vanilla Whey Protein Powder (~10g protein powder); 1/2 cup Mixed Berries; 1 tsp Honey; 1/2 tbsp Almond Butter

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a velvety, protein-packed pudding that combines the creaminess of nonfat Greek yogurt with a subtle hint of vanilla, bright mixed berries, and a drizzle of honey for natural sweetness. Finished with a touch of almond butter for extra silkiness, this dessert perfectly balances refreshing flavors with a satisfying, nutritious boost.

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NUTRITION

Protein

33g

Fat

4.8g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1/3 scoop Vanilla Whey Protein Powder (~10g protein powder)

1/2 cup Mixed Berries

1 tsp Honey

1/2 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the protein powder is completely incorporated for a smooth, lump-free base.
2
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the creamy mixture.
3
Drizzle honey over the blend to add a natural sweetness.
4
Top with a light drizzle of almond butter to enhance the pudding's silkiness and add a subtle nutty flavor.
5
Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to thicken.
6
Serve chilled and enjoy this refreshing, protein-packed dessert.