YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Enjoy a lean and satisfying lunch featuring a perfectly grilled chicken breast paired with tender steamed broccoli and light cauliflower rice. This meal offers a delicate balance of savory protein and fresh, crisp vegetables for a clean, health-focused option.
INGREDIENTS
4 oz Chicken Breast
1 cup Steamed Broccoli
1.5 cups Cauliflower Rice
1 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your grill to medium-high heat.
Brush the chicken breast lightly with olive oil and season with salt and pepper.
Grill the chicken for about 6-7 minutes per side or until fully cooked, reaching an internal temperature of 165°F.
While the chicken is grilling, steam the broccoli until tender, about 5-6 minutes.
Heat a non-stick pan over medium heat, add the cauliflower rice, season lightly with salt and pepper, and sauté for 3-4 minutes until tender.
Plate the grilled chicken alongside a serving of steamed broccoli and cauliflower rice.
Enjoy this balanced, nutritious meal!