Name: Stacked Turkey Club with Fresh Avocado Spread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Roasted Turkey Breast; 2 slices Whole Wheat Bread; 1/4 Avocado (50g); 2 medium Tomato slices; 1 Romaine Lettuce leaf; 1 tsp Dijon Mustard; Salt and Pepper to taste

Stacked Turkey Club with Fresh Avocado Spread

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado Spread

Enjoy a vibrant and satisfying twist on the classic club sandwich. Tender slices of roasted turkey are layered with crisp lettuce, juicy tomato, and a creamy avocado spread, all nestled between whole wheat bread slices. Perfect for a balanced meal that delights the palate with every bite.

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NUTRITION

Protein

33.8g

Fat

10.3g

Carbs

18.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Roasted Turkey Breast

2 slices Whole Wheat Bread

1/4 Avocado (50g)

2 medium Tomato slices

1 Romaine Lettuce leaf

1 tsp Dijon Mustard

Salt and Pepper to taste

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PREPARATION

1
Toast the whole wheat bread slices until golden brown.
2
In a small bowl, mash the avocado with a fork and mix in the Dijon mustard, salt, and pepper.
3
Lay one slice of toasted bread on your work surface, spread a layer of the avocado mixture evenly on it.
4
Place the roasted turkey breast slices evenly over the avocado layer.
5
Add the tomato slices and a crisp lettuce leaf on top of the turkey.
6
Top with the second slice of toasted bread.
7
Press gently, slice the sandwich in half if desired, and serve immediately.