Name: Creamy Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Whey Protein Isolate (Vanilla); 1/2 cup Mixed Berries; 6 slivered Almonds; 1/4 cup Gluten-Free Granola

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Dive into a luscious, layered parfait that melds silky nonfat Greek yogurt with a subtle vanilla whey protein boost. Fresh mixed berries, toasted slivers of almonds, and a sprinkle of crunchy gluten-free granola lend delightful textures and natural sweetness to this vibrant, indulgent treat.

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NUTRITION

Protein

37.5g

Fat

6.4g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Isolate (Vanilla)

1/2 cup Mixed Berries

6 slivered Almonds

1/4 cup Gluten-Free Granola

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PREPARATION

1
In a bowl, stir the Greek yogurt with the 1/2 scoop of whey protein until well blended and smooth.
2
In a serving glass, layer half of the protein-infused yogurt at the bottom.
3
Add a layer of mixed berries evenly over the yogurt.
4
Sprinkle the slivered almonds and gluten-free granola over the berries for a satisfying crunch.
5
Top with the remaining yogurt and finish with a final sprinkle of granola or berries as a garnish.
6
Serve immediately and enjoy the creamy, refreshing layers of flavor and texture.