Name: Creamy Avocado Turkey Lettuce Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Turkey Breast; 1 quarter Avocado; 2 tbsp Nonfat Greek Yogurt; 2 Romaine Lettuce Leaves; 1 tsp Extra Virgin Olive Oil; 1 tbsp Lime Juice; 1/4 tsp Garlic Powder; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Savor this delicious and refreshing wrap featuring lean turkey breast, creamy avocado mixed with a touch of nonfat Greek yogurt, and crisp romaine lettuce. A splash of lime juice and a drizzle of olive oil elevate the flavors, making each bite a delightfully balanced combination of savory and tangy goodness.

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NUTRITION

Protein

40.7g

Fat

13.5g

Carbs

8.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Turkey Breast

1 quarter Avocado

2 tbsp Nonfat Greek Yogurt

2 Romaine Lettuce Leaves

1 tsp Extra Virgin Olive Oil

1 tbsp Lime Juice

1/4 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

1
Thinly slice the turkey breast if not pre-sliced, and season lightly with salt, pepper, and garlic powder.
2
In a small bowl, mix the mashed quarter avocado with the nonfat Greek yogurt and lime juice until smooth. Stir in the olive oil for an extra layer of flavor.
3
Lay out the romaine lettuce leaves and spoon the creamy avocado mixture evenly onto each leaf.
4
Top with the sliced turkey breast, ensuring an even distribution of protein.
5
Roll or fold the lettuce leaves around the filling, and enjoy as a nutritious and satisfying wrap.