Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a refreshing twist on a classic wrap featuring lean ground turkey enhanced with a velvety avocado sauce, fresh tomato, crisp red onion, and tender butter lettuce cups. This vibrant dish balances savory protein with the creaminess of avocado and a hint of zesty lime, making it perfect for a light yet satisfying meal.

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NUTRITION

384kcal
Protein
39.4g
Fat
24.7g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Ground Turkey

1/4 Avocado (approx. 50g)

1/2 medium Tomato

1/4 medium Red Onion

4 leaves Butter Lettuce

1 tablespoon Lime Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    In a skillet over medium heat, season the ground turkey with salt and pepper and cook until browned and cooked through, breaking it apart as it cooks.

  • 2

    While the turkey is cooking, dice the avocado, tomato, and red onion finely. Transfer these to a small bowl.

  • 3

    Once the turkey is done, remove from heat and let cool slightly before gently folding in the diced avocado, tomato, and red onion. Drizzle with lime juice and adjust seasonings if necessary.

  • 4

    Separate and rinse the butter lettuce leaves. Spoon the turkey and avocado mixture evenly into each lettuce cup.

  • 5

    Serve immediately while fresh, enjoying the combination of creamy avocado and savory turkey with the crisp bite of lettuce.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a refreshing twist on a classic wrap featuring lean ground turkey enhanced with a velvety avocado sauce, fresh tomato, crisp red onion, and tender butter lettuce cups. This vibrant dish balances savory protein with the creaminess of avocado and a hint of zesty lime, making it perfect for a light yet satisfying meal.

NUTRITION

384kcal
Protein
39.4g
Fat
24.7g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Ground Turkey

1/4 Avocado (approx. 50g)

1/2 medium Tomato

1/4 medium Red Onion

4 leaves Butter Lettuce

1 tablespoon Lime Juice

Salt and Pepper to taste

PREPARATION

  • 1

    In a skillet over medium heat, season the ground turkey with salt and pepper and cook until browned and cooked through, breaking it apart as it cooks.

  • 2

    While the turkey is cooking, dice the avocado, tomato, and red onion finely. Transfer these to a small bowl.

  • 3

    Once the turkey is done, remove from heat and let cool slightly before gently folding in the diced avocado, tomato, and red onion. Drizzle with lime juice and adjust seasonings if necessary.

  • 4

    Separate and rinse the butter lettuce leaves. Spoon the turkey and avocado mixture evenly into each lettuce cup.

  • 5

    Serve immediately while fresh, enjoying the combination of creamy avocado and savory turkey with the crisp bite of lettuce.