Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a light and refreshing breakfast parfait that layers smooth, creamy Greek yogurt with a medley of vibrant fresh berries, a touch of natural honey, and delicate Milka chocolate shavings. Accented with subtle hints of toasted coconut and a drizzle of coconut oil, this parfait delivers a perfect balance of textures and flavors for a satisfying morning treat.

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NUTRITION

322kcal
Protein
12.2g
Fat
14g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

50g Strawberries

30g Blueberries

3 tbsp Honey

10g Milka Chocolate Shavings

10g Toasted Coconut Flakes

1 tsp Coconut Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a serving glass or bowl, layer the Nonfat Greek Yogurt as the base.

  • 2

    Gently fold in the sliced strawberries and whole blueberries over the yogurt.

  • 3

    Drizzle 3 tablespoons of honey evenly over the fruit and yogurt layers to add natural sweetness.

  • 4

    Sprinkle the Milka chocolate shavings and toasted coconut flakes on top for a delightful crunch and rich flavor.

  • 5

    Finish with a light drizzle of coconut oil to enhance the creamy texture and aroma.

  • 6

    Serve immediately and enjoy this balanced, refreshing breakfast parfait.

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a light and refreshing breakfast parfait that layers smooth, creamy Greek yogurt with a medley of vibrant fresh berries, a touch of natural honey, and delicate Milka chocolate shavings. Accented with subtle hints of toasted coconut and a drizzle of coconut oil, this parfait delivers a perfect balance of textures and flavors for a satisfying morning treat.

NUTRITION

322kcal
Protein
12.2g
Fat
14g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

50g Strawberries

30g Blueberries

3 tbsp Honey

10g Milka Chocolate Shavings

10g Toasted Coconut Flakes

1 tsp Coconut Oil

PREPARATION

  • 1

    In a serving glass or bowl, layer the Nonfat Greek Yogurt as the base.

  • 2

    Gently fold in the sliced strawberries and whole blueberries over the yogurt.

  • 3

    Drizzle 3 tablespoons of honey evenly over the fruit and yogurt layers to add natural sweetness.

  • 4

    Sprinkle the Milka chocolate shavings and toasted coconut flakes on top for a delightful crunch and rich flavor.

  • 5

    Finish with a light drizzle of coconut oil to enhance the creamy texture and aroma.

  • 6

    Serve immediately and enjoy this balanced, refreshing breakfast parfait.