BBQ Pulled Chicken Cauliflower Crust Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

BBQ Pulled Chicken Cauliflower Crust Pizza

YOUR SOLIN GENERATED RECIPE

BBQ Pulled Chicken Cauliflower Crust Pizza

Enjoy a creative twist on pizza with a nutrient-packed cauliflower crust, tender BBQ pulled chicken, and a melty layer of cheese. This dish balances a hearty flavor profile with clean ingredients, making it a satisfying option for any meal of the day.

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NUTRITION

347kcal
Protein
50g
Fat
12g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 ounces pulled Chicken Breast

1 cup Cauliflower Rice

1 large Egg

0.25 cup shredded low-fat Cheddar Cheese

2 tablespoons sugar-reduced BBQ Sauce

Salt, pinch

Black Pepper, pinch

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a bowl, combine the cauliflower rice, egg, a pinch of salt, and black pepper. Mix thoroughly to form a dough-like consistency.

  • 3

    Press the cauliflower mixture onto a parchment-lined baking sheet forming a thin, even circle to create the crust.

  • 4

    Bake the crust in the preheated oven for about 12-15 minutes or until it begins to turn golden.

  • 5

    Meanwhile, toss the shredded pulled chicken with the BBQ sauce until well coated.

  • 6

    Remove the partially baked crust from the oven and spread the BBQ pulled chicken evenly over the top.

  • 7

    Sprinkle the shredded cheddar cheese on top of the chicken.

  • 8

    Return the pizza to the oven and bake for an additional 8-10 minutes, until the cheese is melted and bubbly.

  • 9

    Remove from the oven, slice, and serve warm.

BBQ Pulled Chicken Cauliflower Crust Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

BBQ Pulled Chicken Cauliflower Crust Pizza

YOUR SOLIN GENERATED RECIPE

BBQ Pulled Chicken Cauliflower Crust Pizza

Enjoy a creative twist on pizza with a nutrient-packed cauliflower crust, tender BBQ pulled chicken, and a melty layer of cheese. This dish balances a hearty flavor profile with clean ingredients, making it a satisfying option for any meal of the day.

NUTRITION

347kcal
Protein
50g
Fat
12g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

4 ounces pulled Chicken Breast

1 cup Cauliflower Rice

1 large Egg

0.25 cup shredded low-fat Cheddar Cheese

2 tablespoons sugar-reduced BBQ Sauce

Salt, pinch

Black Pepper, pinch

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    In a bowl, combine the cauliflower rice, egg, a pinch of salt, and black pepper. Mix thoroughly to form a dough-like consistency.

  • 3

    Press the cauliflower mixture onto a parchment-lined baking sheet forming a thin, even circle to create the crust.

  • 4

    Bake the crust in the preheated oven for about 12-15 minutes or until it begins to turn golden.

  • 5

    Meanwhile, toss the shredded pulled chicken with the BBQ sauce until well coated.

  • 6

    Remove the partially baked crust from the oven and spread the BBQ pulled chicken evenly over the top.

  • 7

    Sprinkle the shredded cheddar cheese on top of the chicken.

  • 8

    Return the pizza to the oven and bake for an additional 8-10 minutes, until the cheese is melted and bubbly.

  • 9

    Remove from the oven, slice, and serve warm.