YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Delight in this savory bowl featuring lean, tender beef stir-fried with aromatic ginger and garlic, crisp broccoli, and a serving of nutty brown rice. Each bite boasts a perfect balance of spice and freshness, creating a satisfying meal that fuels your day.
INGREDIENTS
4 oz Lean Beef Sirloin
1 cup Broccoli
½ cup Brown Rice (cooked)
1 tbsp Fresh Ginger, minced
2 cloves Garlic, minced
1 tbsp Low-Sodium Soy Sauce
½ tsp Olive Oil
PREPARATION
Thinly slice the lean beef against the grain for tenderness.
Heat the olive oil in a non-stick pan over medium-high heat. Add the minced garlic and ginger, stirring for about 30 seconds until fragrant.
Add the beef slices to the pan and stir-fry until they start to brown, about 3-4 minutes.
Toss in the broccoli florets and continue stir-frying for another 2-3 minutes until the broccoli is crisp-tender.
Drizzle the low-sodium soy sauce over the beef and broccoli, stirring to evenly coat all ingredients.
Serve the stir-fry over a bed of ½ cup cooked brown rice.
Enjoy your nutrient-packed, flavorful bowl!