Lean Turkey-Caprese Stack on Whole Grain

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Caprese Stack on Whole Grain

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Caprese Stack on Whole Grain

This fresh and vibrant stack features lean turkey layered with juicy tomato, creamy low-fat mozzarella, and aromatic basil, all sandwiched between slices of hearty whole grain bread and finished with a drizzle of tangy balsamic glaze. Enjoy a satisfying, protein-packed meal that delivers a perfect balance of flavors and textures.

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NUTRITION

295kcal
Protein
36.1g
Fat
5.3g
Carbs
26.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Turkey Breast

2 slices Whole Grain Bread

1.5 ounces Low-Fat Mozzarella

1 medium Tomato

1/4 cup Fresh Basil Leaves

1 tablespoon Balsamic Glaze

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PREPARATION

  • 1

    Start by toasting the whole grain bread slices until lightly crisp.

  • 2

    Layer one toasted slice with thin slices of tomato, followed by the lean turkey breast.

  • 3

    Place the low-fat mozzarella evenly over the turkey, then add a generous layer of fresh basil leaves.

  • 4

    Drizzle the balsamic glaze over the stack for a burst of tangy sweetness.

  • 5

    Top with the remaining toasted bread slice, press gently, and cut into halves or quarters if desired.

Lean Turkey-Caprese Stack on Whole Grain

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Caprese Stack on Whole Grain

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Caprese Stack on Whole Grain

This fresh and vibrant stack features lean turkey layered with juicy tomato, creamy low-fat mozzarella, and aromatic basil, all sandwiched between slices of hearty whole grain bread and finished with a drizzle of tangy balsamic glaze. Enjoy a satisfying, protein-packed meal that delivers a perfect balance of flavors and textures.

NUTRITION

295kcal
Protein
36.1g
Fat
5.3g
Carbs
26.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Turkey Breast

2 slices Whole Grain Bread

1.5 ounces Low-Fat Mozzarella

1 medium Tomato

1/4 cup Fresh Basil Leaves

1 tablespoon Balsamic Glaze

PREPARATION

  • 1

    Start by toasting the whole grain bread slices until lightly crisp.

  • 2

    Layer one toasted slice with thin slices of tomato, followed by the lean turkey breast.

  • 3

    Place the low-fat mozzarella evenly over the turkey, then add a generous layer of fresh basil leaves.

  • 4

    Drizzle the balsamic glaze over the stack for a burst of tangy sweetness.

  • 5

    Top with the remaining toasted bread slice, press gently, and cut into halves or quarters if desired.