YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
Indulge in this luscious, silky chocolate pudding that packs a protein punch while satisfying your sweet cravings. Creamy almond butter swirls through a rich chocolate base, enhanced by the subtle crunch of chia seeds, making each spoonful a delightful balance of texture and flavor.
INGREDIENTS
1.5 scoops Chocolate Protein Powder (~45g)
1 cup Unsweetened Almond Milk
1 tbsp Almond Butter
1 tbsp Chia Seeds
1 tbsp Unsweetened Cocoa Powder
PREPARATION
In a medium bowl, combine the chocolate protein powder and unsweetened cocoa powder.
Slowly whisk in the unsweetened almond milk until a smooth paste forms.
Stir in the almond butter thoroughly until it is well incorporated within the mixture.
Mix in the chia seeds, then let the pudding sit for about 5-10 minutes to allow the chia seeds to swell and thicken the pudding.
Once the pudding reaches your desired consistency, give it a final stir and serve chilled. Enjoy immediately or refrigerate for a firmer texture.