YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Lettuce Wraps
Enjoy a fresh twist on a classic Caesar salad with tender grilled chicken, crisp romaine lettuce wraps, a light Caesar dressing, and a sprinkle of Parmesan cheese. This meal perfectly balances savory flavors and refreshing textures for a satisfying experience.
INGREDIENTS
4 ounces Chicken Breast
2 cups Romaine Lettuce
2 tablespoons Light Caesar Dressing
0.5 ounce Parmesan Cheese
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast with a pinch of salt, pepper, and a dash of garlic powder if desired.
Grill the chicken for about 6-7 minutes per side until fully cooked and the internal temperature reaches 165°F. Let it rest for a few minutes before slicing into strips.
While the chicken is resting, prepare the lettuce by washing and drying the romaine leaves, then separating them into large, wrap-friendly pieces.
In a bowl, toss the lettuce with the light Caesar dressing to evenly coat.
Assemble the wraps by placing sliced chicken on the dressed lettuce leaves and top with a sprinkle of grated Parmesan cheese.
Finish with a crack of black pepper and serve immediately.