Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat Greek yogurt; 0.5 scoop vanilla whey protein powder; 1/2 cup mixed berries; 1 tsp honey; 10 almonds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a light and luxurious mousse that combines tangy nonfat Greek yogurt with a boost of vanilla whey protein, bursting with the natural sweetness of mixed berries and a delicate honey finish. Topped with crunchy almonds, this dessert is both a satisfying treat and a nutritious addition to your day.

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NUTRITION

Protein

41.5g

Fat

6.7g

Carbs

26.7g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.5 scoop vanilla whey protein powder

1/2 cup mixed berries

1 tsp honey

10 almonds

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk them together until the mixture becomes smooth and creamy.
2
Gently fold in the mixed berries, ensuring they remain whole to add bursts of flavor in every bite.
3
Spoon the mousse into serving dishes. Drizzle the top with a teaspoon of honey for an added touch of natural sweetness.
4
Roughly chop the almonds and sprinkle them over the mousse for a delightful crunch.
5
Chill the dessert in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.