Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

A velvety, rich mousse that balances the deep flavors of unsweetened cocoa with the creaminess of silken tofu and a boost of protein from chocolate whey powder. This indulgent yet clean dessert or meal option is lightly sweetened with maple syrup and blended to perfection for a smooth, luxurious treat that satisfies cravings while supporting your protein goals.

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NUTRITION

335kcal
Protein
39.5g
Fat
12g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

225g Silken Tofu

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder

100ml Unsweetened Almond Milk

1 teaspoon Maple Syrup

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Add the silken tofu, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, maple syrup, and vanilla extract into a blender.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, scraping down the sides if needed.

  • 3

    Taste and adjust sweetness or cocoa intensity as desired.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

  • 5

    Serve chilled, optionally garnished with a light dusting of cocoa powder or a few fresh berries.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

A velvety, rich mousse that balances the deep flavors of unsweetened cocoa with the creaminess of silken tofu and a boost of protein from chocolate whey powder. This indulgent yet clean dessert or meal option is lightly sweetened with maple syrup and blended to perfection for a smooth, luxurious treat that satisfies cravings while supporting your protein goals.

NUTRITION

335kcal
Protein
39.5g
Fat
12g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

225g Silken Tofu

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder

100ml Unsweetened Almond Milk

1 teaspoon Maple Syrup

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Add the silken tofu, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, maple syrup, and vanilla extract into a blender.

  • 2

    Blend on high speed until the mixture is completely smooth and silky, scraping down the sides if needed.

  • 3

    Taste and adjust sweetness or cocoa intensity as desired.

  • 4

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.

  • 5

    Serve chilled, optionally garnished with a light dusting of cocoa powder or a few fresh berries.