Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

A warm and comforting oatmeal bowl bursting with vanilla flavor and protein. Creamy almond milk, rolled oats, and a scoop of vanilla protein powder create a hearty base, complemented by the rich taste of almond butter and the natural sweetness of banana. This bowl is perfect for a nourishing start to your day or as a satisfying meal any time you need a protein boost.

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NUTRITION

498kcal
Protein
34.6g
Fat
18.7g
Carbs
49.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 cup unsweetened almond milk (240g)

1 scoop vanilla whey protein powder (30g)

1 tbsp almond butter (16g)

1/2 medium banana (60g)

1 tsp vanilla extract (4.2g)

Pinch of salt

1 tbsp slivered almonds (8g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats, almond milk, and a pinch of salt. Bring to a simmer over medium heat.

  • 2

    Stir frequently and cook for about 5 minutes until the oats are soft and the mixture thickens.

  • 3

    Remove the saucepan from the heat and stir in the vanilla extract and protein powder until well combined.

  • 4

    Transfer the oatmeal into a bowl and swirl in the almond butter.

  • 5

    Slice or mash the half banana and add on top of the oatmeal. Sprinkle with slivered almonds for extra crunch.

  • 6

    Enjoy warm for a nourishing protein-packed start to your day or a satisfying meal any time.

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Oatmeal Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

A warm and comforting oatmeal bowl bursting with vanilla flavor and protein. Creamy almond milk, rolled oats, and a scoop of vanilla protein powder create a hearty base, complemented by the rich taste of almond butter and the natural sweetness of banana. This bowl is perfect for a nourishing start to your day or as a satisfying meal any time you need a protein boost.

NUTRITION

498kcal
Protein
34.6g
Fat
18.7g
Carbs
49.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 cup unsweetened almond milk (240g)

1 scoop vanilla whey protein powder (30g)

1 tbsp almond butter (16g)

1/2 medium banana (60g)

1 tsp vanilla extract (4.2g)

Pinch of salt

1 tbsp slivered almonds (8g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats, almond milk, and a pinch of salt. Bring to a simmer over medium heat.

  • 2

    Stir frequently and cook for about 5 minutes until the oats are soft and the mixture thickens.

  • 3

    Remove the saucepan from the heat and stir in the vanilla extract and protein powder until well combined.

  • 4

    Transfer the oatmeal into a bowl and swirl in the almond butter.

  • 5

    Slice or mash the half banana and add on top of the oatmeal. Sprinkle with slivered almonds for extra crunch.

  • 6

    Enjoy warm for a nourishing protein-packed start to your day or a satisfying meal any time.