YOUR SOLIN GENERATED RECIPE
Herb-Roasted Chicken with Garlic Cilantro Rice
Enjoy a savory balance of herb-infused roasted chicken paired with fragrant garlic cilantro rice, a dish that's light yet satisfying with fresh herbs accentuating every bite.
INGREDIENTS
6 oz Chicken Breast
1/2 cup Cooked White Rice
1 tsp Olive Oil
1 Garlic Clove
1/4 cup Fresh Cilantro
1 tsp Dried Herb Mix
PREPARATION
Preheat the oven to 400°F.
Pat the chicken breast dry and rub it with olive oil, dried herb mix, and a pinch of salt and pepper.
Arrange the chicken on a baking tray and roast in the oven for 20-25 minutes or until the internal temperature reaches 165°F.
While the chicken roasts, mince the garlic finely.
In a small saucepan, gently heat the cooked white rice with the minced garlic until fragrant, about 2-3 minutes.
Stir in the chopped fresh cilantro and adjust seasoning with salt and pepper as desired.
Plate the roasted chicken alongside the garlic cilantro rice and serve warm.