Crispy Honey Glazed Baked Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Baked Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Baked Wings

Enjoy these irresistibly crispy baked wings glazed with a sweet touch of honey and a blend of aromatic spices. Perfectly crisp on the outside and tender on the inside, these wings are a delicious option for any meal time.

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NUTRITION

470kcal
Protein
34.7g
Fat
29.9g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (150g total)

1 tablespoon Honey (21g)

1 teaspoon Olive Oil (5g)

1/2 teaspoon Garlic Powder

1/2 teaspoon Paprika

1 pinch Salt

1 pinch Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the chicken wings with olive oil, garlic powder, paprika, salt, and black pepper. Mix until the wings are evenly coated.

  • 3

    Place the wings on the baking sheet in a single layer and bake for 25-30 minutes, turning halfway through to ensure even crisping.

  • 4

    In a small saucepan over low heat, gently warm the honey until it becomes more liquid, then pour it over the baked wings.

  • 5

    Return the wings to the oven for an additional 5 minutes to set the glaze.

  • 6

    Remove from the oven and let cool slightly before serving. Enjoy your crispy, sweet, and savory wings!

Crispy Honey Glazed Baked Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Baked Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Baked Wings

Enjoy these irresistibly crispy baked wings glazed with a sweet touch of honey and a blend of aromatic spices. Perfectly crisp on the outside and tender on the inside, these wings are a delicious option for any meal time.

NUTRITION

470kcal
Protein
34.7g
Fat
29.9g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (150g total)

1 tablespoon Honey (21g)

1 teaspoon Olive Oil (5g)

1/2 teaspoon Garlic Powder

1/2 teaspoon Paprika

1 pinch Salt

1 pinch Black Pepper

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the chicken wings with olive oil, garlic powder, paprika, salt, and black pepper. Mix until the wings are evenly coated.

  • 3

    Place the wings on the baking sheet in a single layer and bake for 25-30 minutes, turning halfway through to ensure even crisping.

  • 4

    In a small saucepan over low heat, gently warm the honey until it becomes more liquid, then pour it over the baked wings.

  • 5

    Return the wings to the oven for an additional 5 minutes to set the glaze.

  • 6

    Remove from the oven and let cool slightly before serving. Enjoy your crispy, sweet, and savory wings!