Name: Grilled Chicken Breast with Quinoa and Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast; 1/2 cup cooked Quinoa; 1 cup Broccoli; 1.5 tsp Extra Virgin Olive Oil

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a satisfying and nourishing lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and tender roasted broccoli. The savory seasonings, light olive oil drizzle, and vibrant vegetables create a balanced meal that's as delicious as it is nutritious.

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NUTRITION

Protein

39g

Fat

12.9g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

1.5 tsp Extra Virgin Olive Oil

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PREPARATION

1
Preheat the grill to medium-high heat.
2
Season the chicken breast with salt, pepper, and your preferred herbs.
3
Grill the chicken for about 6-7 minutes on each side until fully cooked and juicy.
4
Meanwhile, prepare the quinoa according to package instructions and keep it warm.
5
Toss the broccoli with extra virgin olive oil, salt, and pepper.
6
Roast the broccoli in a preheated oven at 400°F for 15-20 minutes until tender and slightly caramelized.
7
Plate the grilled chicken alongside the quinoa and roasted broccoli, and serve warm.