YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Enjoy a light yet satisfying wrap featuring juicy grilled chicken breast seasoned to perfection, nestled in crisp romaine lettuce leaves and garnished with a zesty, low-fat Caesar dressing and a sprinkle of Parmesan cheese. This dish delivers a delightful crunch and savory flavor perfect for any meal.
INGREDIENTS
5 oz Chicken Breast
3 leaves Romaine Lettuce
2 tbsp Low-Fat Caesar Dressing
0.5 oz Parmesan Cheese
1 tsp Olive Oil
Seasonings to taste
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Lightly brush the chicken breast with olive oil and season both sides with salt, pepper, and garlic powder.
Grill the chicken for about 5-6 minutes per side or until fully cooked and internal temperature reaches 165°F.
Allow the chicken to rest for a couple of minutes before slicing into strips.
Lay out the romaine lettuce leaves on a plate and drizzle the low-fat Caesar dressing over them.
Place the grilled chicken strips onto the lettuce, and then sprinkle with Parmesan cheese.
Season lightly with additional pepper if desired, roll or fold the lettuce around the filling, and serve immediately.