YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Cinnamon Oatmeal Bowl
Enjoy a warm, hearty bowl of creamy oatmeal infused with vanilla and cinnamon, elevated with a boost of protein from whey and chia seeds. This dish is a comfortingly balanced blend of whole grains and plant-based goodness, perfect for starting your day or as a satisfying meal any time.
INGREDIENTS
1/2 cup rolled oats (40g)
1 scoop vanilla whey protein (30g)
1 cup unsweetened almond milk (240g)
1 tbsp chia seeds (12g)
1/2 medium banana (50g)
1 tsp vanilla extract (5g)
1 tsp ground cinnamon (2.6g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat, stirring occasionally.
As the oats begin to soften and absorb the almond milk (about 3-4 minutes), stir in the vanilla extract and ground cinnamon.
Once the oats are mostly cooked (around 5-7 minutes), lower the heat and mix in the vanilla whey protein powder thoroughly to avoid clumping.
Remove the oatmeal from heat and let it sit for a minute. Stir in the chia seeds for added texture and nutrition.
Transfer the oatmeal to a bowl and top with sliced banana.
Serve warm, and enjoy your protein-packed, flavorful oatmeal bowl.