Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

Savor a comforting dish featuring a tender, baked sweet potato filled with crispy bacon and a generous layer of melted cheddar cheese. The combination of natural sweetness and savory, smoky bacon creates a satisfying balance perfect for a nourishing meal any time of day.

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NUTRITION

540kcal
Protein
31.3g
Fat
34.3g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato

1/2 cup shredded Cheddar Cheese

5 slices Bacon (cooked)

Pinch of Salt

Dash of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly and prick all over with a fork.

  • 3

    Bake the sweet potato for about 40-45 minutes until tender. Alternatively, microwave on high for 5-7 minutes until soft.

  • 4

    While the sweet potato is baking, cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and chop into pieces.

  • 5

    Once the sweet potato is done, slice it lengthwise open and fluff the inside with a fork.

  • 6

    Season the inside of the sweet potato with a pinch of salt and dash of black pepper.

  • 7

    Evenly sprinkle the chopped bacon over the sweet potato, then top with shredded cheddar cheese.

  • 8

    Place the stuffed sweet potato back into the oven for 5 minutes or until the cheese is melted and bubbly.

  • 9

    Serve warm and enjoy your crispy bacon-stuffed sweet potato with melted cheese.

Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Stuffed Sweet Potato with Melted Cheese

Savor a comforting dish featuring a tender, baked sweet potato filled with crispy bacon and a generous layer of melted cheddar cheese. The combination of natural sweetness and savory, smoky bacon creates a satisfying balance perfect for a nourishing meal any time of day.

NUTRITION

540kcal
Protein
31.3g
Fat
34.3g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato

1/2 cup shredded Cheddar Cheese

5 slices Bacon (cooked)

Pinch of Salt

Dash of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Wash the sweet potato thoroughly and prick all over with a fork.

  • 3

    Bake the sweet potato for about 40-45 minutes until tender. Alternatively, microwave on high for 5-7 minutes until soft.

  • 4

    While the sweet potato is baking, cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and chop into pieces.

  • 5

    Once the sweet potato is done, slice it lengthwise open and fluff the inside with a fork.

  • 6

    Season the inside of the sweet potato with a pinch of salt and dash of black pepper.

  • 7

    Evenly sprinkle the chopped bacon over the sweet potato, then top with shredded cheddar cheese.

  • 8

    Place the stuffed sweet potato back into the oven for 5 minutes or until the cheese is melted and bubbly.

  • 9

    Serve warm and enjoy your crispy bacon-stuffed sweet potato with melted cheese.