Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

Enjoy a refreshing bowl featuring creamy nonfat Greek yogurt layered with juicy fresh strawberries, protein-packed granola, and a sprinkle of chia seeds. This dish is designed to delight your taste buds with contrasting textures, from the smooth yogurt to the crunchy granola, while providing a balanced blend of proteins, carbs, and healthy fats.

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NUTRITION

380kcal
Protein
45g
Fat
7.2g
Carbs
43.3g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (340g)

0.5 cup sliced Strawberries (75g)

0.25 cup High-Protein Granola (30g)

1 tablespoon Chia Seeds (12g)

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PREPARATION

  • 1

    In a bowl, add 1.5 cups of nonfat plain Greek yogurt as the base.

  • 2

    Layer the yogurt with 0.5 cup of sliced fresh strawberries evenly over the top.

  • 3

    Sprinkle 0.25 cup of high-protein granola onto the bowl for a satisfying crunch.

  • 4

    Finish by adding 1 tablespoon of chia seeds to boost fiber and omega-3 fatty acids.

  • 5

    Mix lightly if desired and enjoy immediately.

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Strawberry Shortcake Bowl

Enjoy a refreshing bowl featuring creamy nonfat Greek yogurt layered with juicy fresh strawberries, protein-packed granola, and a sprinkle of chia seeds. This dish is designed to delight your taste buds with contrasting textures, from the smooth yogurt to the crunchy granola, while providing a balanced blend of proteins, carbs, and healthy fats.

NUTRITION

380kcal
Protein
45g
Fat
7.2g
Carbs
43.3g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (340g)

0.5 cup sliced Strawberries (75g)

0.25 cup High-Protein Granola (30g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a bowl, add 1.5 cups of nonfat plain Greek yogurt as the base.

  • 2

    Layer the yogurt with 0.5 cup of sliced fresh strawberries evenly over the top.

  • 3

    Sprinkle 0.25 cup of high-protein granola onto the bowl for a satisfying crunch.

  • 4

    Finish by adding 1 tablespoon of chia seeds to boost fiber and omega-3 fatty acids.

  • 5

    Mix lightly if desired and enjoy immediately.